CHURCHILL VELLUM ® SEMI MATTE GLAZE – Tactile Minimalism
Vellum is a collection of Churchill Super Vitrified shapes decorated in an innovative and durable semi-matte glaze, specially formulated to meet key British Standards for the hospitality industry. The subtle and tactile semi-matte finish offers a minimalist platform to create striking food presentation.
New for spring 2020 is Vellum White, a collection of white shapes finished in the new semi matte glaze. Also new in the Vellum effect is Studio Prints Haze, a multi-tonal pattern inspired by spraying colour onto ceramics.
Feature & Benefits
Super Vitrified Body – Super Vitrified is a vitreous body that does not absorb moisture, it is more hygienic and has better heat retention properties. Its high resistance to thermal shock helps reduce breakages and provides superior strength.
Super Vitrified meets the quality standard for food service tableware laid down by the British Standards Institute, BS 4034 and is manufactured under the internationally recognised ISO 9001 quality management system.
Superior Glaze Finish – Protected by Churchill’s ecoglaze, a high performance glaze that enhances product performance, prolonging the life of the product, improving stain and metal mark resistance and durability.
Fully Glazed Base on all Flatware – Prevents damage when stacking.
Improved Face Profile – A defined rim edge to improve food presentation.
Strong and Streamlined – Lightweight, attractive product with a rolled edge that is more than capable in any back of house environment.
Microwave & Dishwasher Safe
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